KOVILPATTI KADALAIMITTAI-250GRM

Kovilpatti Kadalaimittai (கோவில்பட்டி கடலைமிட்டாய்) – Benefits & Uses

Kovilpatti Kadalaimittai is a traditional South Indian sweet made primarily from roasted chickpeas (kadala / chana) and jaggery, often shaped into small bite-sized pieces. It is especially famous in Kovilpatti, Tamil Nadu, and is known for its energy-boosting and nutritious properties.

✅ Health & Nutritional Benefits

💪 1. Rich in Protein

• Made from roasted chickpeas

• Provides plant-based protein, good for muscles and strength

🍬 2. Natural Energy Booster

• Contains jaggery → provides quick and sustained energy

• Ideal snack for children, adults, and travelers

🩸 3. Iron-Rich

• Jaggery and chickpeas together improve hemoglobin

• Helps prevent anemia

🌾 4. High Fibre

• Supports digestion and prevents constipation

• Keeps you full for longer, making it a healthy snack

🦠 5. Immunity & Vitality

• Contains antioxidants and minerals that strengthen immunity

• Boosts overall vitality and stamina

🌿 6. Natural Ingredients

• Made from roasted chickpeas, jaggery, and sometimes ghee or cardamom

• Free from artificial colors and preservatives (if traditional)

🍽️ Common Uses

• Healthy snack for all ages

• Energy-boosting treat during travel or work

• Traditional offering during festivals and poojas

⚠️ Consumption Tips

• Eat in moderation; high in calories due to jaggery

• Store in an airtight container to maintain crispness

If you want, I can also prepare:

• 🛒 Product description for selling (250 g / 100 g / 50g pack)

• 🏷️ Tamil + English label content

• 🍫 Serving suggestions & simple snack ideas